Dipartimento di Scienze Agrarie, Forestali e Alimentari - DISAFA

Progetti conclusi

OPTIMA - Optimised Pest Integrated Management to precisely detect and control plant diseases in perennial crops and open-field vegetables

INCREASE SFURSAT - Linee operative per la valorizzazione dello Sfursat di Valtellina DOCG attraverso sistemi di informazione e dimostrazione

INNOVAWEEDRICE - Tecniche innovative per il controllo delle infestanti in risaia

Towards coordinated microbiome R&I activities in the food system to support (EU and) international bioeconomy goals (MicrobiomeSupport)

FRUDUR-0 - FILIERA DEL GRANO DURO DELLA MARTESANA A RESIDUO ZERO

PREFEU - PRevenzione degli incendi per le Filiere del lEgno

STOP-HALY - Innovazioni agroecologiche finalizzate a contenere e contrastare Halyomorpha halys su colture ad uso zootecnico

PERFECT LIFE - PEsticide Reduction using Friendly and Environmentally Controlled Technologies

FISH - Fertilizzante idrolizzato suolo e habitat: effetti sulle colture e sul suolo di un fertilizzante/biostimolante da composti organici animali e vegetali per il territorio ligure

LIFE AGRICLOSE - Improvement and disclosure of efficient techniques for manure management towards a circularand sustainable agriculture

TREC - Progetti pilota per la cooperazione ed il miglioramento della competitività della castanicoltura regionale

COSMEL - Competitività e Sostenibilità della coltura del MELograno in Puglia

UVA PULIA - Uve Apirene pugliesi dal campo alla tavola: innovazione, nutrizione, sostenibilità

LIFE GRANATHA - GRowing AviaN in Apennine's Tuscany HeathlAnds

SMARTCHAIN - Towards Innovation: driven and smart solutions in short food supply chains

SuWaNu Europe - Network for effective knowledge transfer on safe and economic wastewater reuse in agriculture in Europe

SUWANU PLUS - Safe and economic wastewater reuse in agriculture in Europe

INNOSETA - Accelerating Innovative practices for Spraying Equipment, Training and Advising in European agriculture through the mobilization of Agricultural Knowledge and Innovation Systems

GreenRisk4ALPs - Development of ecosystem-based risk governanceconcepts with respect to natural hazards and climate impacts - from riskassessment to ecosystem based solutions

FILEPROPRI - Filiera del Legno su Proprietà Privata in Alta Valle di Susa

G2P-SOL - Linking genetic resources, genomes and phenotypes of Solanaceous crops

ANTEA - Attività innovative per lo sviluppo della filiera transfrontaliera del fiore edule

Erasmus Project PLANET

TomRes - A novel and integrated approach to increase multiple combined stress tolerance in plants using tomato as a model

CASTAGNOPIEMONTE - Attuazione delle linee di sviluppo del Masterplan Castagno Piemonte

LIFE Forage4Climate - Forage system for less GHG emissions an more soil carbon sink in continental and agricultural mediterranean areas

Progetto PROPRUNUS - Rinnovo e ampliamento delle collezioni di germoplasma locale delle drupacee piemontesi conservate presso Az. Tetti Grondana dell'Università degli Studi di Torino

LIFECAB - Biogas and digestate with controlled ammonia content by a virtuous biowaste cycle withintegrated bio&chemical processes

FINNOVER - Strategie innovative per lo sviluppo di filiere verdi transfrontaliere

ESSICA - L'innovazione di processo nella filiera delle erbe aromatiche essiccate

Innov'Api - Innovation sanitaire pour la durabilité des exploitations apicoles

Informaplus (Informaplus)

RIGENERA - Selezione, recupero e valorizzazione di alcuni ecotipi locali piemontesi

FOODFORFOREST - SELVIPASTORIZIA RIGENERATIVA

An introduction to food systems: scientific, technical and socioeconomic principles to facilitate the creation of food value networks

C-SNIPER: Campylobacter-Specific Nullification via Innovative Phage-mediated Enteropathogen Reduction

Engaging with Controversies in the Food System

Focus on Farmers

Food System Master of Science Program

IFSTAL - Innovative Food Systems Teaching and Learning

SME Workshop: Supporting SMEs for new business opportunities

Summer School on "Entrepreneurship for food product innovation"

Links4Soils - Linking Alpine Soil Knowledge to Sustainable Ecosystem Management and Capacity Building

ROCKtheALPS - Harmonised ROCKfall natural risk and protection forest mapping in the ALPine Space

LIFE STOPVESPA - Spatial containment of Vespa velutina in Italy and establishment of an Early Warning and Rapid Response System

Food System Master of Science Program (Master Food System)

INNOPOULTRY - The poultry food chain: tackling old problems with innovative approaches

Summer School on "Entrepreneurship for food product innovation"

The 14-days Healthy Diet Course (14 DAYS)

TRUST - Trust in the food we eat